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Andrew Zimmern on the Importance of Eating Bizarre Foods

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Categories: [NaMeL3ss]
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Published on: August 6, 2012
Andrew Zimmern, host of the Travel Channel's Bizarre Foods, makes a living out of traveling around the world to eat unusual delicacies. From boiled fetal duck in the Philippines to calf's brain in Morocco to teriyaki cockroaches in New York City
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